Vegan Rocky Road
recipe

A delicious treat combining chocolate, marshmallows, and nuts, perfect for sharing with friends and family.
Preparation Time: 30 minutes
Serving Size: 12 servings

Ingredients:

- 200 g dairy-free chocolate
- 100 g vegan marshmallows (e.g., Freemallows)
- 100 g nuts (e.g., walnuts or almonds)
- 50 g dried fruits (e.g., raisins or apricots)
- 1 tbsp coconut flakes (optional)

Instructions:

1. Melt the dairy-free chocolate in a double boiler or microwave.
2. Chop the nuts and dried fruits into small pieces.
3. In a bowl, mix the melted chocolate, marshmallows, nuts, and dried fruits.
4. Pour the mixture into a baking dish lined with parchment paper and smooth the surface.
5. Allow it to cool at room temperature or in the refrigerator until the chocolate hardens.
6. Cut into pieces and serve.
Nutritional Information (per serving):
- Energy: 200 kcal
- Protein: 3 g
- Carbohydrates: 25 g
- Fat: 10 g
- Fiber: 2 g
Enjoy your delicious vegan Rocky Road!

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