Lemon Crunch Cookies
recipe

These refreshing lemon cookies combine whipped cream and lemon curd for a delicious and easy-to-make treat. Serve immediately to enjoy their crispy texture!
Preparation Time: 15 minutes
Serving Size: 10 cookies

Ingredients

- 3 tablespoons heavy whipped cream
- 20 oat crisps
- 10 teaspoons lemon curd

Instructions

1. In a bowl, mix the lemon curd and whipped cream together until well combined.
2. Spread the mixture on half of the oat crisps.
3. Top the filled crisps with the remaining oat crisps to form cookies.
4. Serve immediately to ensure the cookies remain crunchy.
Nutritional Information (per cookie):
Calories: 80 kcal
Protein: 1 g
Carbohydrates: 10 g
Fat: 4 g
Fiber: 1 g

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