Peppermint Bourbon Coffee
recipe

A warming drink that combines the flavors of bourbon and cream liqueur, perfect for winter evenings.
Preparation Time: 5 minutes
Serving Size: 1 serving
Ingredients:
- ½ oz Knob Creek Bourbon
- 1¼ oz cream liqueur
- Hot coffee
Instructions:
1. Prepare hot coffee to your liking.
2. Pour the Knob Creek Bourbon and cream liqueur into the hot coffee.
3. Stir well and enjoy immediately.
Nutritional Information (per serving):
- Calories: 250 kcal
- Protein: 1 g
- Carbohydrates: 15 g
- Fat: 15 g
- Sugar: 10 g

Reviews: 4.79 (4472 reviews) ★★★★★ share