Rooibos Punch

Rooibos Punch

Rooibos Punch
recipe

A refreshing and delicious punch perfect for parties or summer days. This non-alcoholic drink made from rooibos is vibrant and full of flavor.
Preparation Time: 15 minutes
Serving Size: 8-10 servings
Ingredients:
- 1 liter brewed and cooled rooibos tea
- 500 ml lemonade
- 200 ml orange juice
- 100 ml lemon juice
- 100 g sugar (or to taste)
- Fresh fruit slices (e.g., orange, lemon, and lime)
- Fresh mint leaves
- Ice
Instructions:
1. Brew rooibos tea by steeping the rooibos in hot water and let it cool completely.
2. In a large bowl, mix the cooled rooibos, lemonade, orange juice, and lemon juice.
3. Add the sugar and stir well until it dissolves completely.
4. Incorporate the fresh fruit slices and mint leaves into the punch mixture.
5. Serve over ice and enjoy the refreshing Rooibos Punch!
Nutritional Information (per serving):
- Energy: 80 kcal
- Carbohydrates: 21 g
- Sugar: 20 g
- Protein: 0 g
- Fat: 0 g

Reviews: 3.32 (1974 reviews)