Purjo-Punakaali-Omenasalaatti
recipe

A refreshing salad combining the crunch of cabbage, the sweetness of apple, and the mild flavor of leek.
Preparation Time: 10 minutes
Serving Size: 2 servings
Ingredients:
- 1 apple
- 0.5 leek
- 200 g red cabbage
Instructions:
1. Thinly slice the red cabbage into strips.
2. Halve and rinse the leek, then cut it into thin slices.
3. Peel and chop the apple into small pieces.
4. Mix all the salad ingredients together and serve.
Nutritional Information (per serving):
Calories: 100
Protein: 2g
Carbohydrates: 24g
Fat: 0g
Fiber: 4g
Sugar: 10g

Reviews: 3.21 (3243 reviews) ★★★★★ share