Savory Muffins for Celebrations
recipe

These savory muffins are a perfect addition to any celebration. They are easy to make and delicious, ideal for appetizers or party spreads.
Preparation Time: 30 minutes
Serving Size: 12 muffins
Ingredients:
- 2 cups all-purpose flour
- 1 cup milk
- 1 cup grated cheese (e.g., cheddar)
- 0.5 cup oil
- 2 eggs
- 1 teaspoon baking powder
- 0.5 teaspoon salt
- 1 cup chopped vegetables (e.g., bell pepper, zucchini)
- 0.5 cup ham or smoked salmon (optional)
Instructions:
1. Preheat the oven to 400°F (200°C).
2. In a bowl, combine the flour, baking powder, and salt.
3. Add the milk, oil, and eggs to the bowl. Mix until smooth.
4. Stir in the grated cheese, chopped vegetables, and optionally, the ham or salmon. Mix well.
5. Divide the batter into muffin cups, filling them about 2/3 full.
6. Bake in the oven for 15-20 minutes until the muffins are golden brown and cooked through.
7. Allow to cool slightly before serving.
Nutritional Information (per muffin):
- Calories: 150 kcal
- Protein: 6 g
- Carbohydrates: 12 g
- Fat: 8 g
- Fiber: 1 g

Reviews: 4.68 (4371 reviews) ★★★★★ share