Decadent Chocolate Cookies
recipe

These chocolate cookies are the perfect treat with coffee or as a snack. They are soft and chocolaty, and making them is quick and easy.
Preparation Time: 30 minutes
Serving Size: 24 cookies

Ingredients:

- 125 g butter
- 100 g sugar
- 75 g brown sugar
- 1 egg
- 1 tsp vanilla extract
- 200 g all-purpose flour
- 30 g cocoa powder
- 1/2 tsp baking powder
- 1/4 tsp salt
- 150 g chocolate chips

Instructions:

1. Preheat the oven to 180 degrees Celsius (350 degrees Fahrenheit).
2. In a bowl, cream together the softened butter, sugar, and brown sugar until light and fluffy.
3. Add the egg and vanilla extract, mixing well.
4. In another bowl, combine the all-purpose flour, cocoa powder, baking powder, and salt.
5. Gradually add the dry mixture to the butter mixture and stir until smooth.
6. Fold in the chocolate chips gently.
7. Shape the dough into small balls and place them on a baking sheet lined with parchment paper, leaving space between the cookies.
8. Bake in the oven for about 10-12 minutes until the cookies are set but still soft in the middle.
9. Allow to cool slightly before serving.
Nutritional Information (per cookie):
- Calories: 150 kcal
- Protein: 2 g
- Carbohydrates: 20 g
- Fat: 7 g
- Fiber: 1 g

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