Joulun Juustoneliöt
recipe

Delicious cheese squares made from puff pastry, perfect for snacking during the festive season. Easy to prepare and customizable with various fillings.
Preparation Time: 30 minutes
Serving Size: 16 squares

Ingredients:

- Puff pastry sheets
- 1 egg
- Applesauce or apple jam
- Cinnamon
- Blue cheese
- Nuts (e.g., walnuts) to taste

Instructions:

1. Thaw the puff pastry sheets according to package instructions or use your homemade puff pastry.
2. Cut the pastry into squares of desired size, keeping in mind that the dough will shrink during baking.
3. Place the squares on a baking sheet lined with parchment paper.
4. Brush the squares with beaten egg.
5. Season the applesauce with cinnamon. Spoon the mixture onto the squares. If using unsweetened applesauce, you can mix in a few tablespoons of cane sugar.
6. Crumble a generous amount of blue cheese on top.
7. Chop the nuts with a knife and sprinkle the pieces over the squares.
8. Bake in a preheated oven at 200°C (390°F) for about 15-20 minutes, until the pastry is golden brown.
Nutritional Information (per square):
Calories: 150 kcal
Protein: 4 g
Carbohydrates: 10 g
Fat: 10 g
Fiber: 1 g

Reviews: 3.79 (3094 reviews) ★★★★★ share