Beer Tasting Platter
recipe

A delicious beer tasting platter perfect for gatherings or a beer night. Combine different flavors and enjoy with suitable snacks.
Preparation Time: 30 minutes
Serving Size: 4

Ingredients:

- 200 g cheese (e.g., cheddar, brie, or gouda)
- 150 g cured meats (e.g., salami, ham, or chorizo)
- 100 g nuts (e.g., walnuts or almonds)
- 200 g vegetables (e.g., cherry tomatoes, cucumber, or bell peppers)
- 100 g olives (black or green)
- 4 small slices of bread or crackers
- 4 different types of beer (e.g., lager, ale, stout, IPA)

Instructions:

1. Slice the cheese and arrange it beautifully on a platter.
2. Place the cured meats next to the cheese.
3. Sprinkle the nuts around the platter.
4. Add the vegetables and olives to create a colorful display.
5. Arrange the bread slices or crackers on the platter.
6. Serve the platter with the different beers and enjoy the combination of flavors.
Nutritional Information (per serving):
- Calories: 350 kcal
- Protein: 15 g
- Carbohydrates: 20 g
- Fat: 25 g
- Fiber: 3 g

Reviews: 3.3 (4904 reviews) ★★★★★ share