Quick Chocolate Cookies
recipe

Description: These delightful quick chocolate cookies are rich and fudgy, perfect for satisfying your sweet tooth!
Preparation Time: 20 minutes
Serving Size: Makes about 20 cookies
Ingredients:
- 50 g dark chocolate
- 150 g butter or margarine
- 1.5 dl sugar
- 2 eggs
- 2 dl all-purpose flour
- 0.5 dl cocoa powder
- 1 tsp baking powder
- 1 tsp vanilla sugar
- A pinch of salt
Instructions:
1. Melt the dark chocolate and butter/margarine together in a saucepan over low heat. Allow to cool slightly.
2. In a bowl, whisk together the sugar and eggs until fluffy.
3. Add the cooled chocolate-butter mixture to the sugar-egg mixture and mix well.
4. In a separate bowl, combine the flour, cocoa powder, baking powder, vanilla sugar, and salt. Gradually add the dry ingredients to the chocolate mixture.
5. Mix until the dough is smooth.
6. Drop small spoonfuls of dough onto a baking sheet lined with parchment paper.
7. Bake in a preheated oven at 180°C (350°F) for about 10-12 minutes, or until the cookies are set.
8. Allow to cool before serving.
Nutritional Information (per cookie):
Calories: 150
Fat: 8g
Carbohydrates: 18g
Protein: 2g
Sugar: 8g
Fiber: 1g
Enjoy your treats!

Reviews: 4.03 (5486 reviews) ★★★★★ share