Nakkipekonilaatikko
recipe

A delicious casserole combining sausages and bacon, easy to make and loved by the whole family. Perfect for busy weeknights!
Preparation Time: 30 minutes
Serving Size: 4

Ingredients:

- 1 pack of potato-onion mix
- 1 package of sausages
- 1/2 package of bacon
- 1 can of cooking cream
- 1 tsp pepper
- A pinch of turmeric
- 2 tbsp sweet chili sauce

Instructions:

1. Preheat the oven to 200 degrees Celsius (about 400 degrees Fahrenheit).
2. Cook the bacon in a skillet until crispy. Remove the bacon and let it drain on paper towels.
3. In the same skillet, brown the sausages until nicely colored.
4. In a baking dish, combine the potato-onion mix, the cooked sausages, and the bacon.
5. Pour the cooking cream over the mixture and season with pepper, turmeric, and sweet chili sauce. Mix well.
6. Bake in the oven for about 20-25 minutes, until the potatoes are cooked and the top is golden brown.
7. Let it rest for a moment before serving.
Nutritional Information (per serving):
- Energy: 450 kcal
- Protein: 20 g
- Carbohydrates: 30 g
- Fat: 30 g
- Fiber: 3 g

Reviews: 3.99 (1560 reviews) ★★★★★ share