Chocolate Cookies
recipe

A delicious and chewy chocolate cookie recipe.
Preparation Time: 20 minutes
Serving Size: 12 cookies
Ingredients:
- 100 g butter
- 100 g sugar
- 1 egg
- 1 tsp vanilla sugar
- 150 g all-purpose flour
- 30 g cocoa powder
- 1/2 tsp baking powder
- 100 g chocolate chunks
Instructions:
1. Melt the butter and mix it with the sugar in a bowl.
2. Add the egg and vanilla sugar, and mix well.
3. In a separate bowl, combine the dry ingredients (flour, cocoa powder, and baking powder).
4. Add the dry ingredients to the butter mixture and stir until a smooth dough forms.
5. Fold in the chocolate chunks.
6. Form small balls of dough and place them on a baking sheet lined with parchment paper.
7. Bake at 180°C (350°F) for about 10-12 minutes.
8. Allow to cool before serving.
Nutritional Information (per cookie):
Calories: 150
Protein: 2 g
Carbohydrates: 18 g
Fat: 8 g
Fiber: 1 g
Sugar: 7 g

Reviews: 3.08 (5935 reviews) ★★★★★ share