Crispy French Fries with BBQ Sauce
recipe

A delicious recipe that combines crispy French fries with flavorful BBQ sauce, perfect as a side dish or snack!
Preparation Time: 30 minutes
Serving Size: 4

Ingredients:

- 4 medium potatoes
- 2 tablespoons oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
- 100 ml BBQ sauce
- Fresh herbs (e.g., parsley) for garnish

Instructions:

1. Peel the potatoes and cut them into strips.
2. Rinse the potato strips in cold water and dry them thoroughly.
3. Place the potatoes in a bowl, add oil, salt, black pepper, paprika, and garlic powder. Mix well to coat the potatoes evenly.
4. Spread the seasoned potatoes evenly on a baking sheet.
5. Bake in a preheated oven at 200°C (392°F) for about 20-25 minutes or until the fries are golden brown and crispy, flipping them halfway through.
6. Remove the fries from the oven and drizzle BBQ sauce over them. Toss gently to coat.
7. Garnish with fresh herbs before serving.
Nutritional Information (per serving):
- Energy: 250 kcal
- Protein: 3 g
- Carbohydrates: 40 g
- Fat: 10 g
- Fiber: 3 g

Reviews: 3.94 (1811 reviews) ★★★★★ share