Easter Delight
recipe

A delicious recipe that combines the flavors and ambiance of Easter. Prepare this tasty dish easily to crown your festive table.
Preparation Time: 30 min
Serving Size: 4-6 people

Ingredients:

- 200 g white bread
- 100 g cream cheese
- 150 g smoked salmon
- 1 avocado
- Juice of 1 lemon
- 1 dl chives
- Salt and pepper to taste
- 4 eggs
- Fresh herbs for garnish

Instructions:

1. Cut the white bread into cubes and lightly toast them in a pan until golden brown.
2. In a bowl, mix cream cheese, lemon juice, salt, and pepper.
3. Slice the avocado and place the slices on top of the toasted bread cubes.
4. Add the smoked salmon on top of the avocado slices.
5. Boil the eggs to your desired doneness, peel, and cut in half.
6. Place the egg halves on top of the servings and sprinkle with chopped chives and fresh herbs.
7. Serve immediately and enjoy!
Nutritional Information (per serving):
- Energy: 350 kcal
- Protein: 20 g
- Carbohydrates: 30 g
- Fat: 15 g
- Fiber: 3 g

Reviews: 4.78 (3195 reviews) ★★★★★ share