Spring Picnic Platter
recipe

Description: This delightful picnic pack is the perfect choice for a spring outing with friends or family. Enjoy it with cheeses, wines, and light snacks in beautiful surroundings.
Preparation Time: 15 minutes
Serving Size: 4
Ingredients:
- 200 g assorted cheeses (e.g., brie, gouda, cheddar)
- 1 pack of crackers or crostini
- 100 ml mixed nuts (e.g., walnuts, almond flakes)
- 100 ml dried fruits (e.g., apricots, figs)
- 1 fresh cucumber
- 1 red bell pepper
- 1 bunch of fresh herbs (e.g., basil, mint)
- 1 glass of white wine or juice
Instructions:
1. Prepare the picnic pack: slice the cheeses into appropriate pieces and arrange them on a plate.
2. Place the crackers or crostini next to the cheeses.
3. Add the nuts and dried fruits to the plate.
4. Slice the cucumber and bell pepper into strips and arrange them around the picnic platter.
5. Garnish the dish with fresh herbs.
6. Pack all the ingredients and enjoy your meal in the beautiful spring weather!
Nutritional Information (per serving, estimated):
- Calories: 350 kcal
- Protein: 10 g
- Carbohydrates: 30 g
- Fat: 20 g
- Fiber: 3 g

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