Easy Sister Sausage Soup
recipe

A delicious and nutritious sister sausage soup, perfect for cold days. It’s easy and quick to prepare, making it a hit with the whole family.
Preparation Time: 30 minutes
Serving Size: 4
Ingredients:
- 1 broth cube (vegetable, chicken, or beef)
- 300 g mixed vegetables (carrot, asparagus, cauliflower)
- 250 g sister sausage
- 200 g potatoes
- 400 ml water
- 400 g soup vegetable mix
Instructions:
1. Place all the ingredients in a pot.
2. Add water and the broth cube.
3. Heat the pot over low heat.
4. Simmer with the lid on until the potatoes and vegetables are cooked, about 20-25 minutes.
5. Serve immediately and enjoy!
Nutritional Information (per serving):
- Energy: 320 kcal
- Protein: 15 g
- Carbohydrates: 40 g
- Fat: 10 g
- Fiber: 5 g

Reviews: 4.44 (5868 reviews) ★★★★★ share