English Mulled Wine
recipe

This warm and spiced drink is perfect for winter evenings, bringing the festive spirit of Christmas.
Preparation Time: 30 minutes
Serving Size: 6-8 servings
Ingredients:
- 1 bottle of red wine
- 4 tablespoons brown sugar
- 1 orange
- 2 sliced lemons
- 3 cinnamon sticks
- Water
Instructions:
1. Stud the cloves into the orange.
2. Place the orange in a pot and add brown sugar, cinnamon sticks, lemon slices, and enough water to cover the ingredients.
3. Bring the mixture to a boil and stir well.
4. Let it simmer for 10-15 minutes.
5. Add the red wine and gently heat the mixture, but do not bring it to a boil.
6. Pour the finished mulled wine into 6-8 mugs and enjoy!
Nutritional Information (per serving):
- Calories: approximately 150 kcal
- Carbohydrates: 20 g
- Sugar: 18 g
- Fiber: 1 g
- Protein: 0 g
- Fat: 0 g

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