Spiral Sweet Potatoes
recipe

A delicious and visually appealing side dish that cooks quickly in the oven. The spiral shape makes them special, and they taste fantastic when seasoned.
Preparation Time: 40 minutes
Serving Size: 4

Ingredients:

- Small sweet potatoes
- Olive oil
- Urtekram Cajun spice mix

Instructions:

1. If the sweet potato doesn't fit into the Potato Twister whole, cut the washed sweet potato in half.
2. Place the sweet potato in the Potato Twister, close the lid, and twist until resistance ends.
3. Remove the sweet potato, thread it onto a grill skewer, and pull the spiral to its full length.
4. Repeat this process for all the sweet potatoes and place them on a baking sheet lined with parchment paper.
5. Drizzle olive oil over the sweet potatoes and sprinkle Cajun spice mix on top.
6. Bake in the oven at 200-220°C (392-428°F) for about 20-30 minutes, until the sweet potatoes are tender and the surface is crispy.
Nutritional Information (per serving):
- Calories: 180 kcal
- Protein: 2 g
- Carbohydrates: 35 g
- Fat: 5 g
- Fiber: 4 g

Reviews: 3.78 (4509 reviews) ★★★★★ share