Savory Breakfast Bake
recipe

Description: A delightful and hearty breakfast bake perfect for brunch with friends or family.
Preparation Time: 15 minutes
Cooking Time: 35 minutes
Serving Size: 4 servings
Ingredients:
- 4 eggs
- 2 dl milk
- 1 dl cream
- 200 g bread crumbs
- 150 g cheese (e.g. cheddar or mozzarella)
- 100 g ham or smoked salmon
- 1 dl fresh herbs (e.g. basil and parsley)
- Salt and pepper to taste
- Butter for greasing
Instructions:
1. Preheat the oven to 180°C (350°F).
2. In a bowl, crack the eggs and whisk them lightly. Add the milk, cream, salt, and pepper. Mix well.
3. Add the bread crumbs, grated cheese, chopped ham or salmon, and chopped herbs to the egg mixture. Stir until combined.
4. Grease a baking dish with butter and pour the mixture into the dish.
5. Bake in the oven for about 30-35 minutes, until the top is a beautiful golden brown and the mixture is set.
6. Allow to cool slightly before serving. Serve with a side salad and fresh bread.
Enjoy your savory breakfast bake with friends and family!
Nutritional Information (per serving):
Calories: 350
Protein: 20g
Carbohydrates: 25g
Fat: 22g
Fiber: 2g
Sodium: 450mg

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