Arki-illan Suklaakakku
recipe

A delightful chocolate cake made easily with ready-made brownie mix and flavored with juicy pear. Perfect for a weekday dessert!
Preparation Time: 30 minutes
Serving Size: 8-10 servings

Ingredients:

- 1 packet of ready-made brownie chocolate mix
- 1 canned pear
- Powdered sugar for decoration
- Colorful candies (e.g., Smarties) for decoration

Instructions:

1. Prepare the chocolate cake according to the package instructions.
2. Dice the canned pear and fold it into the batter, mixing well.
3. Pour the batter into your chosen baking dish for a homely shape.
4. Bake the cake as directed on the package and allow it to cool.
5. Frost the cooled cake with the package frosting mix.
6. Decorate the cake with powdered sugar and colorful candies.
Nutritional Information (per serving):
Calories: 250 kcal
Protein: 3 g
Carbohydrates: 35 g
Fat: 12 g
Sugar: 18 g

Reviews: 4.08 (3679 reviews) ★★★★★ share