Anopin Omenapiirakka
recipe

A delightful and traditional apple pie that will amaze you with its taste and simplicity. Perfect dessert for family or friends.
Preparation Time: 1 hour
Serving Size: 8-10 servings
Ingredients:
- 4.5 dl all-purpose flour
- 100 g butter
- 2 dl milk
- 3 dl sugar
- 6-8 peeled apples
- 3 large eggs
- 2.5 tsp baking powder
Instructions:
1. Preheat the oven to 200°C (about 400°F).
2. Whisk the eggs and sugar together until frothy.
3. Melt the butter and add it to the milk in a saucepan. Bring the mixture to a boil, then add it to the egg-sugar mixture.
4. In a separate bowl, combine the flour and baking powder. Gradually mix the dry ingredients into the batter and stir well.
5. Peel and slice the apples.
6. Pour the batter into a greased pie dish and arrange the apple slices on top.
7. Bake in the oven for about 30-40 minutes, until the pie is golden brown and cooked through.
Nutritional Information (per serving):
- Energy: 250 kcal
- Protein: 4 g
- Carbohydrates: 38 g
- Fat: 10 g
- Fiber: 2 g

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