Lemon Delight Bars
recipe

A refreshing and tangy dessert that combines a creamy lemon filling with a buttery base.
Preparation Time: 1 hour 15 minutes (including chilling)
Serving Size: 8 servings
Ingredients:
- 1 batch of lemon bar crust
- 100 g lemon juice
- 1 package of lemon cream cheese
- 1 well-washed lemon
- Lemon balm leaves for garnish
Instructions:
1. First, prepare the lemon bar crust according to your recipe.
2. Squeeze the juice from the lemon and mix it with the lemon cream cheese until smooth.
3. Pour the lemon mixture over the cooled crust and spread it evenly.
4. Grate the zest of the lemon over the filling.
5. Allow it to chill in the refrigerator for at least one hour before serving.
6. Garnish with lemon balm leaves before serving.
7. Cut into squares and enjoy!
Nutritional Information (per serving):
Calories: 150
Total Fat: 8g
Saturated Fat: 4g
Cholesterol: 30mg
Sodium: 100mg
Total Carbohydrates: 18g
Dietary Fiber: 1g
Sugars: 10g
Protein: 2g

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