Vegan Breakfast Smoothie
recipe

This delicious and nutritious vegan breakfast smoothie is the perfect way to start your day with energy. It’s easy to prepare and tastes fantastic!
Preparation Time: 10 minutes
Serving Size: 2 servings
Ingredients:
- 2 bananas
- 1 cup almond milk (or other plant-based milk)
- 1/2 cup rolled oats
- 1/2 cup frozen berries (e.g., blueberries or strawberries)
- 1 tablespoon chia seeds
- 1 tablespoon maple syrup (optional)
- 1/2 teaspoon vanilla extract
- A pinch of salt
Instructions:
1. Peel the bananas and place them in a blender.
2. Add the almond milk, rolled oats, frozen berries, chia seeds, maple syrup (if using), and vanilla extract.
3. Sprinkle in a pinch of salt.
4. Blend all the ingredients until smooth.
5. Pour the smoothie into glasses and enjoy immediately.
Nutritional Information (per serving):
- Calories: 220 kcal
- Protein: 5 g
- Carbohydrates: 45 g
- Fat: 4 g
- Fiber: 8 g
- Sugar: 10 g

Reviews: 4.62 (4572 reviews) ★★★★★ share