Uunilenkki kahdella juustolla
recipe

A delicious oven-baked sausage topped with two types of cheese, perfect for a cozy gathering.
Preparation Time: 30 minutes
Serving Size: 4

Ingredients:

- 1 oven sausage
- 100 g cheddar cheese, grated
- 100 g mozzarella cheese, grated
- 1 tbsp olive oil
- 1 tsp paprika
- 1 tsp garlic powder
- Salt and pepper to taste
- Fresh parsley for garnish

Instructions:

1. Preheat the oven to 200°C (392°F).
2. Place the oven sausage on a baking sheet lined with parchment paper.
3. In a bowl, mix the grated cheddar and mozzarella cheeses.
4. Brush the surface of the sausage with olive oil and sprinkle paprika, garlic powder, salt, and pepper on top.
5. Evenly spread the cheese mixture over the sausage.
6. Bake in the oven for about 20-25 minutes, until the cheese is melted and golden brown.
7. Remove the sausage from the oven and garnish with fresh parsley before serving.
8. Serve with sides like potato salad or fresh bread.

Nutritional Information (per serving):

- Energy: 350 kcal
- Protein: 20 g
- Carbohydrates: 5 g
- Fat: 28 g
- Fiber: 0 g

Reviews: 3.46 (5092 reviews) ★★★★★ share