Frozen Rosé
recipe

A refreshing drink perfect for summer days. This Frozen Rosé recipe will transport you to a sunny paradise, ideal for enjoying with friends.
Preparation Time: 10 minutes
Serving Size: 4 servings
Ingredients:
- 1 bottle rosé wine
- 2 cups strawberries (frozen or fresh)
- 1 cup lemon juice
- 2 tablespoons sugar (or to taste)
- 1 cup water
- Fresh mint leaves for garnish
Instructions:
1. Pour the rosé wine, strawberries, lemon juice, sugar, and water into a blender.
2. Blend the ingredients well until smooth and slushy.
3. Pour the mixture into glasses.
4. Garnish with fresh mint leaves.
5. Serve immediately and enjoy!
Nutritional Information (per serving):
- Calories: 150 kcal
- Protein: 1 g
- Carbohydrates: 15 g
- Fat: 0 g
- Sugar: 10 g

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