Friday Night Delight - A Relaxing Treat
recipe

Preparation Time: 30 minutes
Serving Size: 4 servings
Ingredients:
- 200 g dark chocolate
- 100 g butter
- 3 eggs
- 150 g sugar
- 100 g flour
- 1 tsp vanilla sugar
- A pinch of salt
- 100 g nuts (e.g., walnuts or hazelnuts)
Instructions:
1. Melt the dark chocolate and butter together in a saucepan over low heat. Stir until smooth.
2. In a bowl, whisk the eggs and sugar together until light and fluffy.
3. Add the melted chocolate-butter mixture to the egg mixture and mix well.
4. Stir in the flour, vanilla sugar, and salt until the batter is smooth.
5. Chop the nuts and fold them into the batter gently.
6. Pour the batter into a greased baking dish and bake at 180°C (350°F) for about 20-25 minutes.
7. Let it cool slightly before serving. Enjoy it with vanilla ice cream if desired.
Nutritional Information (per serving):
- Calories: 320 kcal
- Protein: 5 g
- Carbohydrates: 30 g
- Fat: 20 g
- Fiber: 2 g

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