Chocolate Shrove Tuesday Cake
recipe

A delicious chocolate treat perfect for celebrating Shrove Tuesday. This easy recipe will delight chocolate lovers!
Preparation Time: 1 hour
Serving Size: 8-10 servings
Ingredients:
- 200 g dark chocolate
- 100 g butter
- 150 g sugar
- 3 eggs
- 100 g all-purpose flour
- 1 tsp baking powder
- 1 tsp vanilla sugar
- A pinch of salt
- Powdered sugar for decoration
Instructions:
1. Preheat the oven to 180°C (350°F).
2. Melt the dark chocolate and butter in a saucepan over low heat, stirring until smooth and combined.
3. Stir in the sugar until well mixed with the chocolate mixture.
4. Add the eggs one at a time, mixing well after each addition.
5. Gently fold in the all-purpose flour, baking powder, vanilla sugar, and salt until the batter is smooth.
6. Pour the batter into a greased baking dish and bake for about 25-30 minutes, or until the surface is set.
7. Allow to cool before serving and dust with powdered sugar.
Nutritional Information (per serving):
- Calories: 350 kcal
- Protein: 5 g
- Carbohydrates: 40 g
- Fat: 20 g
- Fiber: 2 g

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