Skull Wallpaper Cake
recipe

A bold and stunning cake that adds a unique flair to your celebrations, inspired by the Day of the Dead theme. Perfect for special occasions.
Preparation Time: 1 hour + baking time
Serving Size: 12 servings

Ingredients:

- 200 g butter
- 2 dl sugar
- 4 eggs
- 3 dl all-purpose flour
- 2 tsp baking powder
- 1 dl cocoa powder
- 1 dl milk
- 1 tsp vanilla sugar
- Colorful sugar decorations (for the cake and garnish)
- Whipped cream (optional)

Instructions:

1. Preheat the oven to 175 degrees Celsius (350 degrees Fahrenheit). Grease and flour a cake pan.
2. Cream the butter and sugar together until light and fluffy. Add the eggs one at a time, mixing well after each addition.
3. In a separate bowl, sift together the flour, baking powder, and cocoa powder. Gradually add the dry ingredients alternately with the milk to the batter. Mix until smooth.
4. Pour the batter into the prepared cake pan and bake in the oven for about 30-35 minutes, or until the cake is cooked through.
5. Allow the cake to cool before decorating. Garnish with colorful sugar decorations and whipped cream if desired.
Nutritional Information (per serving):
Calories: 350 kcal
Protein: 4 g
Carbohydrates: 45 g
Fat: 18 g
Sugar: 25 g

Reviews: 3.88 (1015 reviews) ★★★★★ share