Savukalatahna
recipe

A delicious and easy spread perfect for celebrations. This quick recipe is ideal for serving with dips or on bread.
Preparation Time: 10 minutes + 1-2 hours in the refrigerator
Serving Size: 4-6

Ingredients:

- 150 g smoked salmon
- 2 tbsp lemon juice
- 250 g cottage cheese
- A bunch of dill
- 2-3 tsp crushed black pepper
- (½ dl blue cheese)
- (1-2 tsp garlic puree)

Instructions:

1. Place all ingredients in a bowl.
2. Mix the ingredients together well.
3. Allow the spread to chill in the refrigerator for 1-2 hours before serving.
Nutritional Information (per serving):
Calories: 180 kcal
Protein: 15 g
Fat: 10 g
Carbohydrates: 5 g
Fiber: 0 g

Reviews: 4.53 (5910 reviews) ★★★★★ share