Oven-Baked French Fries
recipe

Crispy and flavorful French fries made easily in the oven. A perfect side dish for any meal.
Preparation Time: 30 minutes
Serving Size: 4 servings

Ingredients:

- 800 g potatoes
- 3 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp paprika powder
- 1/2 tsp garlic powder
- Fresh parsley (optional)

Instructions:

1. Preheat the oven to 220°C (428°F).
2. Peel and cut the potatoes into thin strips.
3. Place the potato strips in a bowl and add olive oil, salt, black pepper, paprika, and garlic powder. Mix well to ensure the spices are evenly distributed.
4. Spread the seasoned potato strips on a baking sheet lined with parchment paper, making sure they are not overlapping.
5. Bake in the oven for about 25-30 minutes, or until the fries are golden brown and crispy. Flip the fries halfway through the baking time.
6. Remove from the oven and sprinkle with chopped fresh parsley, if desired.
Nutritional Information (per serving):
Calories: 220 kcal
Protein: 3 g
Carbohydrates: 36 g
Fat: 9 g
Fiber: 4 g

Reviews: 3.96 (3930 reviews) ★★★★★ share