Quick and Tasty French Fries
recipe

These easy and delicious French fries are the perfect side or snack, and they can be prepared quickly. You can double the recipe and reheat them if needed.
Preparation Time: 30 minutes
Serving Size: 4 servings

Ingredients:

- 500 g potatoes
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp paprika
- 1/2 tsp garlic powder
- Fresh parsley (optional)

Instructions:

1. Peel and cut the potatoes into thin strips.
2. Rinse the potato strips in cold water and dry them well.
3. Place the potatoes in a bowl and toss with olive oil, salt, black pepper, paprika, and garlic powder.
4. Spread the seasoned potatoes evenly on a baking sheet lined with parchment paper.
5. Bake at 200°C (400°F) for about 25-30 minutes, until the fries are golden brown and crispy, turning them halfway through cooking time.
6. Serve warm, optionally garnished with fresh parsley.
Nutritional Information (per serving):
- Calories: 220 kcal
- Protein: 3 g
- Carbohydrates: 36 g
- Fat: 8 g
- Fiber: 3 g

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