Pärnun Pizza
recipe

A delicious and spicy pizza topped with blue cheese, salami, and fresh chilies.
Preparation Time: 15 minutes (plus dough rising time)
Serving Size: 4 servings
Ingredients:
- Blue cheese
- Grated cheese
- Seasoned tomato sauce
- Olive oil
- Pineapple, diced
- Yellow chili, chopped
- Green chili, chopped
- Red chili, chopped
- Pizza dough
- Salami
Instructions:
1. Prepare the pizza dough according to your recipe or package instructions and allow it to rise.
2. In a bowl, mix the seasoned tomato sauce with a drizzle of olive oil.
3. Chop the chilies and cube the blue cheese.
4. Assemble the pizza by spreading the sauce over the dough, then layer on the salami, pineapple, chopped chilies, and blue cheese.
5. Bake the pizza in a preheated oven at 200°C (392°F) for about 25-35 minutes, until the crust is golden and the cheese is bubbly.
6. Let the pizza cool slightly before slicing and serving. Enjoy!
Nutritional Information (per serving):
Calories: 320
Protein: 15g
Fat: 18g
Carbohydrates: 30g
Fiber: 2g
Sugar: 5g

Reviews: 3.79 (2303 reviews) ★★★★★ share