Nduja Pizza
recipe

A delicious and spicy pizza made with nduja spread, fresh mozzarella, and basil. Perfect for a quick meal!
Preparation Time: 25 minutes
Serving Size: 2 servings
Ingredients:
- Liba bread
- Nduja (spicy spread)
- Fresh mozzarella cheese
- Fresh basil leaves
- Olive oil
- Black pepper
- Salt
Instructions:
1. Preheat your oven to 220°C (428°F).
2. Place the Liba bread on a baking tray.
3. Spread the nduja evenly over the bread.
4. Tear the mozzarella cheese and place it over the nduja.
5. Add fresh basil leaves on top.
6. Drizzle with olive oil and season with black pepper and salt.
7. Bake in the oven for about 10-15 minutes, until the cheese is melted and the top is beautifully golden brown.
8. Remove the pizza from the oven and enjoy it warm!
Nutritional Information (per serving):
- Calories: 450
- Protein: 22g
- Fat: 25g
- Carbohydrates: 35g
- Fiber: 2g
- Sodium: 800mg

Reviews: 4.78 (1168 reviews) ★★★★★ share