Caprese Skewers
recipe

A refreshing and colorful appetizer featuring cherry tomatoes, mozzarella, and fresh basil, drizzled with olive oil and balsamic vinegar.
Preparation Time: 15 minutes
Serving Size: 4 servings
Ingredients:
- Cherry tomatoes
- Mozzarella balls
- Fresh basil leaves
- Extra virgin olive oil
- Balsamic vinegar
- Salt
- Pepper
- Skewers
Instructions:
1. Wash the cherry tomatoes and cut them in half.
2. Cut the mozzarella balls into smaller pieces if they are large.
3. Take the skewers and start assembling: add a cherry tomato first, followed by a basil leaf, and then a piece of mozzarella.
4. Repeat until the skewers are filled with your desired amount of ingredients.
5. Place the finished skewers on a serving platter.
6. Drizzle extra virgin olive oil and balsamic vinegar over the skewers.
7. Season with salt and pepper to taste.
8. Serve immediately and enjoy!
Nutritional Information (per serving):
Calories: 150
Protein: 6g
Fat: 10g
Carbohydrates: 8g
Fiber: 1g
Sugar: 3g

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