Summer Celebration Trifle
recipe

A delightful layered dessert perfect for summer gatherings.
Preparation Time: 30 minutes
Serving Size: 6-8 servings
Ingredients:
- 1 package (about 400 g) cake base (e.g., vanilla cake)
- 500 g fresh berries (e.g., strawberries, raspberries, blueberries)
- 500 ml vanilla custard
- 250 g quark cheese
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla sugar
- 200 ml heavy cream
- Mint leaves for garnish
Instructions:
1. Cut the cake base into small cubes.
2. In a bowl, combine the vanilla custard with the quark cheese, powdered sugar, and vanilla sugar. Mix well.
3. Whip the heavy cream until soft peaks form, then gently fold it into the quark mixture.
4. Start layering in a trifle dish: first, add a layer of cake cubes at the bottom.
5. Top with a layer of fresh berries.
6. Pour a layer of the vanilla custard mixture over the berries.
7. Repeat the layering process until all ingredients are used up, finishing with a layer of berries and custard.
8. Garnish with mint leaves and refrigerate for about 1-2 hours before serving.
Enjoy this delicious summer trifle!
Nutritional Information (per serving):
Calories: 320
Protein: 8g
Fat: 15g
Carbohydrates: 39g
Fiber: 2g
Sugar: 20g

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