Strawberry Pudding
recipe

A delicious and refreshing strawberry pudding that is easy to make and perfect as a dessert or snack.
Preparation Time: 15 minutes
Serving Size: 4 servings
Ingredients:
- 100 ml Sunbay light strawberry juice concentrate
- 1 liter water
- 4-5 teaspoons guar gum powder
- 10 strawberries
- (sweetener, if desired)
Instructions:
1. In a saucepan, mix the strawberry juice concentrate and water.
2. Heat the mixture until it reaches a boil.
3. Whisk in the guar gum powder.
4. Simmer the pudding on low heat for a few minutes.
5. Add the chopped strawberries to the pudding.
6. Enjoy the pudding warm or let it cool and serve it chilled with whipped cream.
Nutritional Information (per serving):
- Calories: 50 kcal
- Carbohydrates: 2 g
- Protein: 1 g
- Fat: 0 g

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