Joulupiparit Englannista
recipe

Delicious Christmas cookies that bring the festive spirit and flavor.
Preparation Time: 1 hour
Serving Size: About 30 cookies

Ingredients:

- 1 dl raisins
- 0.5 tsp cinnamon
- 1 dl almonds or hazelnuts
- 2.5 dl all-purpose flour
- 1.5 dl sugar
- 1 egg
- 1 tsp baking powder
- 100 g butter

Instructions:

1. In a bowl, cream together the sugar and butter until light and fluffy.
2. Add the egg to the mixture and mix well.
3. In a separate bowl, combine the flour, baking powder, and cinnamon. Gradually add this dry mixture to the butter mixture.
4. Finely chop the almonds or hazelnuts and chop the raisins into small pieces.
5. Stir the chopped nuts and raisins into the dough until evenly combined.
6. Form small balls of dough and place them on a baking sheet lined with parchment paper. Gently flatten the balls.
7. Bake at 175°C (350°F) for about 10-12 minutes, or until the cookies are golden brown.
8. Allow to cool before serving.

Nutritional Information (per cookie):

- Energy: 80 kcal
- Protein: 1 g
- Carbohydrates: 12 g
- Fat: 3 g
- Fiber: 0.5 g

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