Jang Nara - Elegant Cake
recipe

This delicious cake is the perfect choice for celebrations or special occasions. Its beautiful appearance and flavor make it a real showstopper.
Preparation Time: 1 hour
Serving Size: 8-10 servings

Ingredients:

- 200 g butter
- 200 g sugar
- 4 eggs
- 200 g all-purpose flour
- 50 g cocoa powder
- 1 tsp baking powder
- 1 tsp vanilla sugar
- 100 ml milk
- Powdered sugar for decoration

Instructions:

1. Preheat the oven to 180°C (350°F). Grease and flour a cake pan.
2. In a bowl, cream together the butter and sugar until the mixture is light and fluffy.
3. Add the eggs one at a time, mixing well after each addition.
4. In a separate bowl, combine the all-purpose flour, cocoa powder, baking powder, and vanilla sugar.
5. Gradually add the dry ingredients to the batter, alternating with the milk, and mix until smooth.
6. Pour the batter into the prepared cake pan and smooth the top.
7. Bake in the oven for about 30-35 minutes, or until the cake is cooked through.
8. Allow the cake to cool before dusting with powdered sugar for decoration.

Nutritional Information (per serving):

- Calories: 350 kcal
- Protein: 5 g
- Carbohydrates: 40 g
- Fat: 20 g

Reviews: 4.19 (5114 reviews) ★★★★★ share