Jalotofu Cocktail Bites
recipe

A delicious Jalotofu cocktail bite that brings healthy ingredients and tasty flavor combinations together. Ideal for a vegetarian diet.
Preparation Time: 30 minutes
Serving Size: 6-8 people
Ingredients:
- 1 pack Jalotofu
- 1 dl tofu mayonnaise
- 1 pack spelt crispbread
- 1 tbsp fresh lemon juice
- 1 tsp salt
- 1 tsp black pepper
- Fresh herbs (e.g., basil or parsley) for garnish
Instructions:
1. Prepare the tofu mayonnaise by blending Jalotofu, lemon juice, salt, and black pepper in a blender until smooth.
2. Cut the spelt crispbread into bite-sized pieces.
3. Spread the tofu mayonnaise over the pieces of spelt crispbread.
4. Garnish with fresh herbs.
5. Serve immediately and enjoy!
Nutritional Information (per serving):
- Calories: 120 kcal
- Protein: 4 g
- Fat: 6 g
- Carbohydrates: 12 g
- Fiber: 2 g

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