Delicious Chocolate Cookies
recipe

Preparation Time: 20 minutes
Serving Size: Makes about 12 cookies
Ingredients:
- 125 g butter
- 100 g granulated sugar
- 100 g brown sugar
- 1 egg
- 1 tsp vanilla extract
- 200 g all-purpose flour
- 30 g cocoa powder
- 1/2 tsp baking powder
- 1/4 tsp salt
- 100 g chocolate chips
Instructions:
1. Preheat the oven to 180 °C (350 °F).
2. In a mixing bowl, beat the butter and sugars together until the mixture is light and fluffy.
3. Add the egg and vanilla extract, and mix well.
4. In a separate bowl, combine the flour, cocoa powder, baking powder, and salt.
5. Gradually add the dry ingredients to the butter mixture and mix until a smooth dough forms.
6. Fold in the chocolate chips.
7. Shape the dough into small balls and place them on a baking sheet lined with parchment paper.
8. Bake in the oven for about 10-12 minutes, or until the cookies are just set.
9. Allow to cool for a moment before serving. Enjoy!
Nutritional Information (per cookie):
Calories: 150
Fat: 7 g
Carbohydrates: 20 g
Protein: 2 g
Fiber: 1 g
Sugar: 10 g

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