Lumimargarita
recipe

A refreshing twist on the classic margarita, featuring coconut milk and served with a sweet sugar rim. Perfect for summer gatherings!
Preparation Time: 10 minutes
Serving Size: 2 servings
Ingredients:
- 1 can coconut milk
- Plenty of ice
- 240 ml Cointreau liqueur
- 360 ml light tequila
- 100 ml lime juice
- Egg white (for glass rim decoration)
- Sugar (for glass rim decoration)
- Frozen cranberries (for garnish)
- Lime slice (for garnish)
Instructions:
1. Prepare the glasses: Dip the rims of the glasses in egg white, then in sugar to create a sweet frosted rim.
2. In a blender, combine coconut milk, ice, Cointreau, tequila, and lime juice.
3. Blend the ingredients until smooth and frothy.
4. Pour the drink into the sugar-rimmed glasses.
5. Garnish the drink with frozen cranberries and a slice of lime.
6. Enjoy your refreshing and delicious Lumimargarita!
Nutritional Information (per serving):
Calories: 350
Total Fat: 18g
Saturated Fat: 14g
Cholesterol: 0mg
Sodium: 10mg
Total Carbohydrates: 32g
Dietary Fiber: 1g
Sugars: 21g
Protein: 2g

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