Delicious Chocolate Cookies
recipe

Preparation Time: 30 minutes
Serving Size: 24 cookies
Ingredients:
- 150 g butter
- 200 g sugar
- 1 egg
- 1 tsp vanilla extract
- 250 g all-purpose flour
- 50 g cocoa powder
- 1 tsp baking powder
- 100 g chocolate chips
Instructions:
1. Preheat the oven to 180°C (350°F).
2. In a bowl, cream together the butter and sugar until light and fluffy.
3. Add the egg and vanilla extract, mixing well to combine.
4. In another bowl, whisk together the flour, cocoa powder, and baking powder.
5. Gradually mix the dry ingredients into the wet mixture until a smooth dough forms.
6. Fold in the chocolate chips until evenly distributed.
7. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
8. Bake in the oven for about 10-12 minutes, or until the edges are set.
9. Allow to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Nutritional Information (per cookie):
Calories: 150
Fat: 7g
Carbohydrates: 20g
Protein: 2g
Sugar: 9g

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