French Fries in Food & Fun Style
recipe

This delicious recipe takes you on an international flavor journey. French fries get a special twist inspired by the Food & Fun event.
Preparation Time: 30 minutes
Serving Size: 4

Ingredients:

- 1 kg potatoes
- 1 liter oil (for frying)
- 2 tsp salt
- 1 tsp black pepper
- 1 tsp paprika
- 2 tbsp fresh parsley (chopped)
- 100 ml mayonnaise
- 1 tbsp lemon juice

Instructions:

1. Peel and cut the potatoes into long strips.
2. Rinse the potatoes in cold water and dry them thoroughly.
3. Heat the oil in a large pot or deep fryer to 180°C (356°F).
4. Fry the potatoes in small batches until golden brown and crispy (about 5–7 minutes).
5. Remove the fries and place them on paper towels to drain, then season with salt, black pepper, and paprika.
6. In a bowl, mix the mayonnaise and lemon juice together.
7. Serve the French fries garnished with fresh parsley and the dipping sauce.
Nutritional Information (per serving):
Calories: 350 kcal
Protein: 4 g
Carbohydrates: 45 g
Fat: 18 g
Fiber: 3 g

Reviews: 3.73 (6291 reviews) ★★★★★ share