Eton Mess
recipe

A delightful and beautiful dessert combining crushed meringues, whipped cream, and fresh fruits or berries. This summer treat is perfect for serving at summer parties or casual days.
Preparation Time: 20 minutes
Serving Size: 4-6 servings
Ingredients:
- 4-6 ready-made meringues
- 1 cup heavy cream
- 2 tablespoons sugar
- 1 teaspoon vanilla sugar
- 1 cup fresh berries (e.g., strawberries, blueberries, or raspberries)
- ½ cup fruit pieces (e.g., peaches or bananas)
Instructions:
1. Crush the meringues into a large bowl.
2. Whip the heavy cream with the sugar and vanilla sugar until soft peaks form.
3. Gently fold the crushed meringues into the whipped cream.
4. Add the fresh berries and fruit pieces to the mixture and gently combine.
5. Spoon the Eton Mess into serving dishes and garnish with additional berries if desired.
6. Serve immediately and enjoy!
Nutritional Information (per serving, approx.):
- Energy: 250 kcal
- Protein: 3 g
- Carbohydrates: 30 g
- Fat: 12 g
- Fiber: 2 g

Reviews: 3.11 (4013 reviews) ★★★★★ share