Blueberry Cream Cheese Toast
recipe

A delightful and refreshing breakfast option, perfect for fresh blueberries. Easy to make and great for brunch!
Preparation Time: 10 minutes
Serving Size: 2 toasts
Ingredients:
- 2 slices of bread
- 100 g cream cheese (like Philadelphia)
- 1 dl fresh blueberries
- 1 tbsp sugar (optional)
Instructions:
1. Toast the bread slices until crispy.
2. In a bowl, mix the cream cheese with the blueberries and sugar.
3. Spread the blueberry cream cheese mixture between the toasted slices.
4. Combine the slices and enjoy immediately!
Nutritional Information:
Calories: 250 kcal (per toast)
Protein: 6 g
Carbohydrates: 30 g
Fat: 12 g

Reviews: 3.16 (150 reviews) ★★★★★ share