Sushi Rolls with Beaujolais Nouveau Pairing
recipe

Enjoy sushi rolls paired with the delightful Beaujolais Nouveau wine, perfect for wine lovers.
Preparation Time: 30 minutes
Serving Size: 4

Ingredients:

- 1 cup sushi rice
- 200 g fresh salmon
- 1 avocado
- 1 cucumber
- 4 sheets nori seaweed
- 50 ml soy sauce
- 1 tbsp wasabi
- 1 tbsp sesame seeds
- Juice of 1 lemon

Instructions:

1. Cook the sushi rice according to package instructions and let it cool.
2. Slice the salmon, avocado, and cucumber into thin strips.
3. Lay a sheet of nori on a bamboo mat and spread a layer of cooled sushi rice over it.
4. Arrange the salmon, avocado, and cucumber on top of the rice.
5. Roll the nori tightly into a sushi roll and slice into pieces.
6. Serve with soy sauce, wasabi, and sesame seeds.
7. Squeeze lemon juice over the sushi before serving.
Nutritional Information (per serving):
- Energy: 250 kcal
- Protein: 14 g
- Carbohydrates: 35 g
- Fat: 8 g
- Fiber: 2 g

Reviews: 3.33 (5263 reviews) ★★★★★ share