Orange Flavored Coffee Cake
recipe

A delicious orange-flavored coffee cake perfect for coffee breaks or as a sweet snack.
- Preparation Time: 1 hour
- Serving Size: 8-10 slices

Ingredients

- 200 g butter or margarine
- 2 dl sugar
- 3 eggs
- 3 dl all-purpose flour
- 1 dl potato flour
- 2 tsp baking powder
- 1 dl orange juice
- 1 tbsp grated orange zest

Instructions

1. Preheat the oven to 175°C (350°F). Grease and flour a cake pan.
2. Beat the butter and sugar until fluffy.
3. Add the eggs one at a time, mixing well after each addition.
4. In a separate bowl, combine the all-purpose flour, potato flour, and baking powder. Gradually add the flour mixture to the batter, alternating with the orange juice.
5. Finally, fold in the grated orange zest gently.
6. Pour the batter into the prepared pan and smooth the top.
7. Bake in the oven for about 40-50 minutes or until the cake is done (test with a toothpick).
8. Allow the cake to cool before serving.

Nutritional Information (per 100 g)

- Energy: 350 kcal
- Protein: 3 g
- Carbohydrates: 45 g
- Fat: 18 g
- Fiber: 1 g

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