Authentic Cuban Mojito
recipe

A refreshing cocktail that combines the flavors of mint, lime, and rum. Perfect for summer days or parties, and easy to prepare by the pitcher.
Preparation Time: 15 minutes
Serving Size: 6-8 servings

Ingredients:

- ½ liter of lime juice
- ½ liter of granulated sugar
- A handful of Hierbabuena mint leaves
- ½ bottle of Cuban rum
- Soda water
- Ice

Instructions:

1. Squeeze ½ liter of lime juice into a 2-liter pitcher.
2. Add the granulated sugar and stir until the sugar dissolves.
3. Take a handful of mint leaves and gently crush them between your palms to release their aroma. Add the leaves to the pitcher.
4. Mix well to incorporate the mint and sugar into the lime juice.
5. Add ½ bottle of Cuban rum and ice to the mixture.
6. Fill the pitcher with soda water and stir gently.
7. Serve ice-cold and enjoy!
Nutritional Information (per serving, estimated):
- Calories: 150 kcal
- Protein: 0 g
- Carbohydrates: 20 g
- Fat: 0 g
- Sugars: 15 g
- Fiber: 0 g

Reviews: 3.02 (2301 reviews) ★★★★★ share