Vinho Verde - Sparkling Portuguese White Wine
recipe

A delightful, dry, and bubbly Portuguese white wine, perfect for summer moments and pairing with grilled dishes.
Preparation Time: No preparation time required.
Serving Size: 4-6 glasses

Ingredients:

- 1 bottle Adega Pegoes Colheita Seleccionada 2014 Vinho Verde
- 4 grape varieties:
- Chardonnay
- Arinto
- Verdelho
- Antão Vaz
- 13% alcohol
- Aged in American and French oak barrels (aged for 3 months)

Instructions:

1. Chill the wine to room temperature (about 12–14 degrees Celsius).
2. Pour the wine into glasses and enjoy.
3. Serve with grilled chicken and turkey dishes or fatty fish like salmon and shellfish.
4. The wine also pairs well with pork, salads, and vegetarian dishes.
Nutritional Information (per 100 ml):
- Energy: 83 kcal
- Alcohol: 13 g
- Carbohydrates: 1 g
- Protein: 0 g
- Fat: 0 g

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