Customizable Cake Recipe
recipe

A versatile cake recipe that can be tailored with your favorite add-ins. Perfect for any occasion!
Preparation Time: 10 minutes
Cooking Time: 30 minutes
Serving Size: 8 servings
Ingredients:
- 2 dl all-purpose flour
- 1 dl sugar
- 1 dl milk
- 1 dl oil
- 2 eggs
- 1 tsp baking powder
- 1 tsp vanilla sugar
- Optional: nuts, chocolate chips, berries, or spices
Instructions:
1. Preheat the oven to 180°C (350°F).
2. In a bowl, mix the dry ingredients: flour, sugar, baking powder, and vanilla sugar.
3. Add the milk, oil, and eggs to the dry mixture. Stir until you have a smooth batter.
4. Fold in your desired add-ins, such as nuts or chocolate chips.
5. Pour the batter into a greased baking pan.
6. Bake in the oven for about 25-30 minutes or until the top is beautifully golden brown.
7. Allow to cool before serving. Enjoy!
Nutritional Information (per serving):
Calories: 220
Total Fat: 10g
Saturated Fat: 1g
Cholesterol: 40mg
Sodium: 100mg
Total Carbohydrates: 30g
Dietary Fiber: 1g
Sugars: 10g
Protein: 4g

Reviews: 3.48 (2072 reviews) ★★★★★ share